Brewing Green Tea

To prepare the green tea is very simple method and very tasty. This green tea give relax after drinking. For the brewing the green tea it take only 15 minutes.

There are different types of brewing the green tea and they are Ceramic Cup, Japan Green Tea, Chinese Tea Brewing, Swann's classic tea, Iced Green Tea, etc.

There are different types of green tea such as Sencha, Gyokuro, Jasmine, Macha, Genmaicha, Hoji Cha Teabags, Dragon Well, Gunpowde. There are various types are used for the preparation of the green tea.

Material required for brewing green tea

Fir the preparation of the green tea we require some material such as

• Teapot
• Water
• Green tea
• Teaspoon
• Sugar
• Milk

Tips to remember while making the green tea

• Take good quality natural water or soft mineral water.
• Take pot which may be simple, kettle or electric.
• Take proper amount of green tea depending on there nature.
• Maintain the temperature in the good way.
• Tea should be steeped for 2-5 minutes. A good tea can have its freshness in fifth steeping.

Method for brewing the green tea

• The usual tea to water ration is about 1/2 teaspoon of loose leaves per 6 to 8 ounces of water.
• Take a teapot with the boiled water. When the bubbles start rising.
• Take a teaspoon of green tea and place in your pot.
• Add a little amount of sugar to make it a little sweeter.
  
• Adjust the temperature of 70 to 80 degrees Centigrade and it is for the 4 to 5 minutes.
• Then add the milk to this tea and stay for 5 minutes.

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